Parboiled rice with carrots and peas
This fast and easy to prepare side dish containing rice, carrots and peas, is rich in proteins and valuable nutrients. We recommend it as an addition to dishes with poultry, game and fish.
|Nutritional value||100g||% of RDP*|
Reference intake of an average adult (8 400kJ / 2 000kcal) p>
** due to natural contained sodium
1 packet: 1 l of water; cooking time: 20-22 minutes.