Extra Rice is a medium grain classic white rice, selected from high quality European varieties. You can prepare traditional dishes to serve it as a side dish or use it as an ingredient in desserts.
Medium-grain white rice, gluten free.
|Nutritional value||100g||% of RDP*|
Reference intake of an average adult (8 400kJ / 2 000kcal) p>
** due to natural contained sodium
Always go through and wash the rice before cooking it.
1 part rice: 2 parts of water; Cooking: 15-18 min.
When cooking with Extra rice, you will see that the rice grains adhere, but retain its shape without over cooking. We recommend it if you decided to cook risotto or paella.