500 g

Basmati rice Krina is grown in the foothills of the Himalayas, where the specific climatic features of the region give its unique taste and aroma. This is the perfect choice if you want to cook an Eastern recipe or you need a meal with a distinctive touch.

Long-grain, fragrant rice, gluten free.

Nutritional value 100g % of RDP*
Енергийна стойност (kJ) 1516 17,9%
Енергийна стойност (kcal) 357 17,9%
Мазнини (g) 1 1,4%
от които наситени мастни киселини (g) 1 5%
Въглехидрати (g) 79,2 30,5%
от които захари (g) 1 1,1%
Влакнини (g) 2,8 -
Белтъци (g) 6,5 13%
Сол (g) ** 0 0%

Reference intake of an average adult (8 400kJ / 2 000kcal)

** due to natural contained sodium

Rice: 1 part 3 parts water; Cooking: 15-18 min.

People call Basmati  “the queen of rice”, because of its thin and long aromatic grains that become fluffy but non sticky after boiling.